If you are looking at the March issue of Better Homes and Gardens magazine, check out page 118 to see an article about my kitchen garden. Titled: Green Giant. Here is a link to a pdf: March 2017. Better Home and Gardens Magazine Article: Green Giant.
And a short excerpt…
I Get Inspired By: Talking to other gardeners and seeing other gardens
My 80:20 Plan: Grow 80% tried and true plants and 20 percent new and different vegetables – to discover something unusual.
Rule Worth Breaking: Forget the straight rows. Plant in color block or swirls, staggering heights of interest.
Favorite Tool: A garden dibber helps with spacing, marking rows, and making holes for planting.
Planning Ahead: Saving seeds for vegetables – peas, bean, salad greens – means you are always ready for spring.
Photography by Marion Brenner, and artwork by Holly Ward Bimba. The whole issue is packed with great articles, so I encourage you to get a copy. A glimpse below of a few of the photos taken in August when everything was peak. Delighted to be included and thank you to all who did such a nice job putting this article together.
