Kitchen Garden Design:
In this class, I share my six steps to kitchen garden design based on building a foundation with structure. This allows the gardener to fit their design into the landscape, with an eye toward beauty and function. I’ve taught at Longwood Gardens, Tower Hill Botanic Gardens, Massachusetts Horticulture Society, and other national locations. It can be taught as a one-day class or a multi-week course.
Contact me for more information, click here.
Designing an Elegant Edible Garden:
This is pre-recorded class created by Crafsty, to take you step by step. Recorded in 2017, in my Vermont garden, this class includes material from my book The Complete Kitchen Garden. Check it out: link here.
How to Write a Family Cookbook:
Based on my experience writing five cookbooks, I’ve gleaned tips and techniques to help other cooks gather recipes and create a personalized cookbook. I teach this class in person and online and offer private consultations for those who request extra help with editing and design. Writing a cookbook is not just about the recipes, it is about telling the stories about people, places, and food. I focus on narrative writing to capture the writers’ voice and offer professional techniques to write a proper recipe and food styling.
To sign up for my online class, click here.
