Art of Growing Food Newsletter

The Art of Growing Food is my substack newsletter for cooks who love to garden.
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Substack is full of wonderful writers, poets, cooks, historians, artists, and creatives. It is an easy way to read and receive information and pass it along to friends, and it’s free!
Be inspired to sow seeds, nurture a garden, and follow seasonal recipes. Join the delicious revolution of growing healthy, homegrown food. Make your kitchen garden a beautiful sanctuary for outdoor living.
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From my garden to yours,
Ellen Ecker Ogden

What to grow, how to cook, and why design truly matters.

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From my kitchen garden

Cookbook Writing Class

My new online class will take you step-by-step to organize your recipes into a keepsake book. To learn more:

The New Heirloom Garden

My newest book features 12 practical yet artful kitchen garden designs, with 60 of my best recipes. Available in bookstores everywhere.

Garden Lectures

Elevate an ordinary vegetable garden into an extraordinary European-styled potager.