HEIRLOOM HARVEST – Book Review Modern Daguerreotypes of Historic Garden Treasures By Amy Goldman with Photographs Jerry Spagnoli Bloomsbury | 192 pages | Retail $85. Amy Goldman is the award-winning author of Melons for the Passionate Grower, The Compleat Squash, and The Heirloom Tomato, and a longtime champion of heirloom plants. In Heirloom Harvest, she takes her expertise and dedication […]
book review
Vegetable Literacy
VEGETABLE LITERACY Book Review Cooking and Gardening with Twelve Families from the Edible Plant Kingdom. Written by Deborah Madison. Ten Speed Press, 2013. 416 pages. Hardcover: $40 For most gardeners, planting a garden is all about flowers, yet for cooks it is about food. Leave it to Deborah Madison, author of Vegetable Literacy and leading […]
Growing Beautiful Food
GROWING BEAUTIFUL FOOD -Book Review A Gardener’s Guide to Cultivating Extraordinary Vegetables and Fruit by Matthew Benson. Rodale Press, New York, New York, 2015. 252 pages. Hardcover: $32.50. It is said that eating involves all the senses, yet the first bite is taken with the eyes, notes organic farmer Matthew Benson in, Growing Beautiful Food. His […]